When we eat, all of our senses are heightened in order to verify whether the object that is about to be put in our mouth is edible or not. To do so, we examine its shape, color, aroma, and ultimately its flavor. In the room you are about to enter, you will find familiar products, but their look has been altered. Energy waves flood the space and change our relationship to the different products, and at the molecular level, they change the relationships within the product itself. Come in, smell, look, touch with your hand and tongue, and take a moment to understand what it is that you’re tasting.